Private room guaranteed! "New Introductory Course" All-you-can-drink draft beer and Tohoku local sake for 180 minutes

Private room guaranteed! "New Introductory Course" All-you-can-drink draft beer and Tohoku local sake for 180 minutes

By using a coupon4500 yen(Tax included)

*When using a coupon for free event organizer, the time limit is 120 minutes.

  • 9items
  • 3persons-
All-you-can-drink available
Course all-you-can-drink

We have a satisfying lineup of dishes such as [Seared Bonito] and [Fried Rice]! We also have an all-you-can-drink option for Miyagi Prefecture's local sake! Perfect for drinking parties, banquets, business entertainment, and other types of banquets.

Course menu

◆◇---------------------------------------◇◆

1. First in

2. Sendai Sasakama Grilling

3. Smoked daikon radish potato salad

4. From the special chicken

5. Seared bonito

6. Stir-fried beef tongue with green onions and salt

7. Fried rice

8. Zunda mochi

※ The picture becomes an image.

*When using a coupon for free event organizer, the time limit is 120 minutes.

*Last drink orders are taken 30 minutes before seating time.

◆◇---------------------------------------◇◆

All-you-can-drink menu

·【beer】
·Asahi Superdry
・ [Beer cocktail]
· Shandigafu
·【sour】
・Lemon sour/Lime sour/Peach sour/Otokoume sour/Oolong highball/Green tea highball
· [Shochu]
・<Potato> Kurokirishima/<Barley> Nikaido (Straight/Water/Rock/Soda/Hot water)
・[Black Nikka Whisky]
・On the rocks/Milk/Highball/Coke highball/Ginger highball/Orange highball/Tonic highball
·【Cocktail】
・Cassis Orange/Cassis Soda/Peach Oolong/Fuzzy Navel/Gin and Tonic/Moscow Mule/Screwdriver
·【Sake】
・Atago no Matsu (Miyagi Prefecture) / Suminoe (Miyagi Prefecture)
·【wine】
・Red/White/Kitty/Operator
·【Plum wine】
· Rock / Water split / Soda crack
·【Soft drink】
・Oolong tea/Green tea/Orange juice/Cola/Ginger ale/Tonic water
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2025/01/11 update